Vidor High culinary students pick up food safety certifications
Published 12:20 am Friday, April 1, 2022
- Those pictured are junior Jacob Marlor, junior Landen Wilcoxson, junior Brent Fawcett, senior Brenna Wingate and junior Ashley Callahan. (Courtesy photo)
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VIDOR — Vidor High School students are gaining accomplishment in the field of food safety.
Eight advanced culinary arts students recently earned their ServSafe Manager Certification.
Those pictured are junior Kruz Lozano, junior Jordan Reynolds and junior Wyatt Flores. (Courtesy photo)
ServSafe Manager is a food safety program providing high-quality food safety education and training for the restaurant and food service industry.
It is required at all restaurants.
The manager certification is the second level of accomplishment for these students.
“More students will take the test later in April,” culinary teacher Misti Spell said.
